Staenberg Kooper Fellman Campus

Cooking Crepes with Lizzie

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Join Lizzie from Member Services as she makes crepes.

Ingredients
1 cup flour
1/2 cup milk
1/2 cup water
2 eggs
2T melted butter
Topping of choice: fruit, jam, powdered sugar, PB&J, nutella, etc

Supplies
large bowl
2 plates
whisk
spatula
ladle
frying pan
cooking spray

 

music from https://www.bensound.com/

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